The Ride of Our Lives
Showing posts with label energy. Show all posts
Showing posts with label energy. Show all posts

Saturday, 10 March 2012

Cyco-logical.. those hills, it’s all in the mind!

Well, today dear readers, I decided it was time for me to up the time I am spending in the saddle and the miles I am putting on the clock to get my head down and do a ‘real’  40 mile cycle ride.

I decided on Richmond Park again, and worked out that if I pedalled 4 times around the park, with the miles to and from home there, I should clock up the 40 miles I should have achieved last week, if I change a habit of a lifetime and follow a training plan (and the wet weather ride to Watford was more like 32 miles for me – whatever would we do without cycle computers)... 

So, off I set.  The morning weather was lovely – not too hot but not too cold and I ‘cyched’ myself up to the fact I could get over those lovely undulations in the Park (again, ‘undulations’ have a more positive impact on ones ‘cyche’ than that dreaded word ‘hills’).  The fact I had only cycled round the Park twice before was a little unnerving ..

However, the Park looked lovely.  Very quiet in the early mornings, apart from the mostly male cycling lycra brigade who all look over 7ft high and ultra-trim and fit as they speed past me at a rate of knots (but I keep telling myself that I will be like that soon .. OK, maybe not the 7ft bit, or the male bit or indeed the ultra-trim bit, or the speeding bit .. but I digress..).


The cycling down the hills was, as ever, ex-hill-arating..
wind at my face and the ability to click to the far extreme of my gears to keep the speed up.


But, as we all know, what goes up, must come down – or in this case – vice versa – and those hills kicked in, and again, am I pleased to have 20 gears to choose from and maybe one day I will hit the right one in time for the right hill..





But anyway readers, that is the short blog for today.  After the ride I have sore elbows and my little fingers are numb (if anyone has any constructive ideas how to resolve this for subsequent rides, please let me know!) and, although I am somewhat anxious that the Paris ride is around the corner, and, of that, Day 1 will be over double what I did today (yet alone that being followed by a further 3 days of more miles than I did today) the fact I have just peddled 40 miles have not yet got me running to the hills, more like singing from the hills ..  

(And Dame Julie says ' please sponsor us if you have not already done so ..'!  Thanks Julie, Pomme Ed.) ..


Sunday, 12 February 2012

What do cyclists eat then

Well you could be forgiven for thinking that they don't actually eat at all, given that you seem to have to go at least two sizes bigger in cycling clothing than you normally wear, and this includes the shoes as well!!!  They do eat, and as we are discovering, "it's food Jim but not as we know it".

We did a 30 mile ride (that's 48 kilometres in real money) yesterday and decided that we should really venture into the world of cycling nutrition. Cos as enjoyable as a pint of beer and packet of pork scratchings are, they are not really the recommended fuel for a long ride.

So we bought a selection of "protein and energy bars" that fit conveniently into the pocket of your cycling shirt, and decided on a taste test.  On the first bite of the yoghurt bar we decided that the best rating scale would be a 1 to 5 "blurk-ometer" ie a polite way of saying how likely they were to make you throw up. The higher the blurko-meter rating the higher the likelihood. Really only up to BB is actually edible in my book anyway.
  • Cliff bar - B - it looks and tastes like an Anzac biscuit from my homeland
  • Mule Bar - BB - it did taste a bit like strudel and didn't have too many raisins to stick in your teeth
  • Promax diet - BB - technically a high protein bar for weight loss, chocolately with a slightly funny texture
  • ZV9 protein recovery bar - BBBBB - disgusting, it was like trying to eat bubble gum and it even looked awful like the yoghurt coating had melted and then reconstituted. 
Oh .. and I have it on good authority from Pomme Anglais that the best pork scratchings come from Birmingham apparently ...